Final week to book tickets for The Dessert Experience

Lavender Hill has started a unique collaboration with Claire Guenegan from The Dessert Experience. During the year we will pairing Claire’s world class knowledhe and cooking with the produce of Lavender Hill.

In the three-hour experience on August 16, 2020, guests will learn about the art of food pairings from Claire, French Patisserie Chef, and will enjoy a full tour of Lavender Hill Farm to see how we produce our gin, olive oil and limoncello.
We still have few places available for the morning session and the afternoon tea is almost sold out.

Buy your tickets now from The Dessert Experience